Prince Kyoto Takaragaike, Autograph Collection hotel, opens in Kyoto

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The Prince Kyoto Takaragaike, Autograph Collection hotel
The Prince Kyoto Takaragaike, Autograph Collection hotel, is located within walking distance to Kokusaikaikan Station, and is approximately 58 km from Osaka International Airport.

(TAN): The Prince Kyoto Takaragaike, Autograph Collection hotel, has opened at Takaragaike in northern Kyoto. The hotel is located within walking distance to Kokusaikaikan Station, and is approximately 58 km from Osaka International Airport.

“We are excited to expand the Autograph Collection portfolio in Japan with the brand’s third hotel in the country, said Rajeev Menon, president, Asia Pacific (excluding China), Marriott International. “The Prince Kyoto Takaragaike perfectly highlights Autograph Collection’s promise of showcasing experiences that are informed by unique perspectives on craft and hospitality. This opening reinforces Marriott International’s commitment to continue expanding its footprint across Japan.”

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Situated in the centre of Kyoto’s Rakuhoku district, the hotel is adjacent to Takaragaike Park, which offers walking trails with scenic views of spring cherry blossoms and autumn foliage.  Local attractions including the 17th-century Shugakuin Imperial Villa, as well as the gold leaf-covered Kinkakuji Temple, are within walking distance.

Designed by renowned Japanese architect Togo Murano, The Prince Kyoto Takaragaike showcases an interplay between the traditional and modernist approach to architecture and design. The main building is an oval shape, with an atrium at its center. The hotel’s 310 spacious guestrooms are all appointed with amenities including free Wi-Fi and views of Takaragaike Park and its surroundings.

The hotel’s main restaurant, Ito-Zakura, serves French cuisine. Guests are invited to visit the century-old Morita Farm in nearby Kamigamo to handpick their own vegetables, which they will later enjoy in a French-inspired meal. Takaragaike Japanese Restaurant presents an array of classic Kyoto cuisine and other Japanese regional delicacies. At Tohen Chinese Restaurant, Beijing style cuisine is served with a touch of Kyoto essence.

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Mizu-No-Ne in the hotel’s lobby lounge serves specialty coffees and herb teas with oven-fresh baked breads, cakes and pastries. The hotel also offers Bar Ascot, an English-style bar and a Sukiya-style traditional wooden Japanese Tea House.

“Kyoto is the cultural capital of Japan, and for many centuries, it has welcomed visitors from all over the world who come to take in its beautiful natural scenery, fascinating culture and excellent cuisine,” said Masashi Takizawa, general manager, The Prince Kyoto Takaragaike.

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